16 Ways with Honey + Cinnamon for Health

Health Benefits Of Honey And Cinnamon Mixture

We are huge advocates of using honey in your household, not just the kitchen. Here are 16 different ways to use honey in your home.

1. Reduces The Risk Of Heart Disease

How To Use: Take equal parts (or as required) of cinnamon & honey powder and make a paste. Spread this on wheat bread and include it in your breakfast.

2. Enhances Immunity

How To Use: Add a pinch of cinnamon powder to a glass of lukewarm honey water. Take it in the mornings, especially in the cold seasons. Drinking cinnamon and honey mixture will also help clear your sinuses.

3. Treats Skin Infections

How To Use: Mix 1 part cinnamon powder with 3 parts honey and use it as a face mask. It cleanses your pores. And for treating acne, this is what you can do. Take 3 tablespoons of Manuka honey and 1 tablespoon of cinnamon and make a paste. Microwave for 30 seconds (it shouldn’t be too hot, by the way) and apply the mask to your face. Leave it on for 10 minutes. Rinse and pat your face dry with a soft towel.

4. Helps Treat Inflammation And Arthritis

How To Use: Mix equal parts of cinnamon powder and honey and apply the mixture to the affected area. You can also add a little bit of apple cider vinegar for better results.

5. Is Good For Diabetes

How To Use: You can mix equal parts of honey and cinnamon powder till you get a paste. Spread this paste on your toast or mix it in your juice.

6. Helps Treat Bladder Infections

How To Use: Mix two teaspoons of cinnamon and one teaspoon of honey with a glass of warm water. Consume it once a day. This must help relieve the bladder infection. If the infection is too severe, you can substitute water with cranberry juice.

7. Helps Treat Indigestion And Other Gastric Issues

How To Use: Sprinkle a pinch of cinnamon powder on two tablespoons of honey. Take this mixture before your meals.

8. Helps Lower Cholesterol

How To Use: Mix 2 tablespoons of honey and 3 teaspoons of cinnamon powder with around 470 ml of tea water. Take this mixture in the mornings.

9. Cinnamon And Honey For Weight Loss

How To Use: Take 1 tablespoon of honey, 1 teaspoon of cinnamon, and 1 cup of filtered water. Boil the water. Add the cinnamon in a separate bowl. Pour the hot water over the cinnamon, and let it steep for 15 minutes. Once the liquid cools down, add honey to it. You can drink this mixture twice a day – once in the morning, and once in the evening. Take it on an empty stomach.

10. Helps Treat Infertility

How To Use: Mix cinnamon with a small amount of honey to make a paste. Spread the paste over your gums – your body will slowly absorb it.

11. Maintains Hair Health

How To Use: Take equal parts of honey and cinnamon powder and mix with warm olive oil. Before shampooing, massage this warm mix into your hair and leave it on for 15 minutes. Shampoo your hair.

12. Helps Cure Bad Breath

How To Use: Mix one teaspoon of honey and a pinch of cinnamon powder with warm water. Gargle the mixture first thing in the morning.

13. Offers Energy Boost

How To Use: Mix equal parts of honey and cinnamon powder and have it in the morning with breakfast.

14. Prevents Allergies:

How To Use: One simple way is to mix equal parts of honey and cinnamon powder and consume it in the morning. If it’s a skin allergy, you can apply the same to the affected area.

15. Cures A Sore Throat

How To Use: Simply swallowing a teaspoon of honey in the morning can make your throat feel better.

16. Helps Treat Asthma

How To Use: Mix 1 teaspoon of honey with ½ teaspoon of cinnamon powder. Have the mixture at night before going to bed and in the morning on an empty stomach. Repeat regularly.

If the cinnamon is causing problems, you can use a simple mixture of honey and water. Heat 250 ml of water and stir in 1 teaspoon of honey. Consume thrice a day.

We encourage you to do additional research, as this list is not suggested to be a replacement for seeking medical advice when needed. In addition to buying local honey whenever available, you can also do your part by planting bee friendly gardens. Pollinator friendly gardens can be a variety of flowering plants. See our blog post here.

Rasberrys recommended February reads

Maeme was gifted the green thumb in the family.  During the growing season, where can you find Maeme? In the garden of course!   This month her recommended reading is the cookbook "Let's Stay In".  Yes, Pinterest is a source of inspiration, but there is something about the feel of a book - cookbook for that matter. 

Let’s Stay In: More than 120 Recipes to Nourish the People You Love by Ashley Rodriguez

Let's Stay In is all about effortless hospitality, meaningful family meals, and an appreciation for the magic of meals shared with others. Families, neighbors, friends, and loved ones will find a different kind of love around the table together, connecting over memorable meals. The recipes walk you through every meal of the day with delicious breakfasts, easy lunches, inviting dinners, and Ashley's signature incredible desserts:

  • Breakfasts of Red Lentil and Chickpea Stew with Poached Eggs, Breakfast BLTs, and Spiced Raisin Scones

  • Midday meals of Zucchini, Gruyere & Basil Quesadillas, Ricotta, Speck and Plum Salsa Tartine, and Ivy's Split Pea Soup

  • Table-groaning dinners of Steak Tacos with Radish and Pickled Onions, Oven Baked Risotto with Squash and Rosemary Candied Walnuts, and Grilled Leg of Lamb with Green Sauce

  • Sweets and drinks like Blood Orange Poppy Seed Upside Down Cake, Guava Coconut Punch, The Easiest Pear Tart, and Cardamom Cream Soda

Ruth Reichel visiting Sun Valley was definitely a 2019 highlight for Callie.  (Thank you Sun Valley Center for the Arts for bringing her here!)  Winter is a good time to grab a cup of tea, a cozy blanket and a good book.  This is Callie's February pick for recommended reading.  Enjoy!  

My Kitchen Year: 136 Recipes That Saved My Life by Ruth Reichl

My Kitchen Year  follows the change of seasons—and Reichl’s emotions—as she slowly heals through the simple pleasures of cooking. While working 24/7, Reichl would “throw quick meals together” for her family and friends. Now she has the time to rediscover what cooking meant to her. Imagine kale, leaves dark and inviting, sautéed with chiles and garlic; summer peaches baked into a simple cobbler; fresh oysters chilling in a box of snow; plump chickens and earthy mushrooms, fricasseed with cream. Over the course of this challenging year, each dish Reichl prepares becomes a kind of stepping stone to finding joy again in ordinary things.

The 136 recipes collected here represent a life’s passion for food: a blistering ma po tofu that shakes Reichl out of the blues; a decadent grilled cheese sandwich that accompanies a rare sighting in the woods around her home; a rhubarb sundae that signals the arrival of spring. Here, too, is Reichl’s enlivening dialogue with her Twitter followers, who become her culinary supporters and lively confidants.

Do you have a new favorite book or cookbook? Let us know what it is! We love recommendations too!

Powerhouse Pudding

This recipe was a crowd pleaser at a recent Earth Day event at Natural Grocers. It was super yummy and very easy to make.

Prep time: 5 minutes

Serves: Approximately 2 half cup servings

Ingredients:

1/4 cup coconut oil

1 medium ripe banana

1 medium ripe avocado

1/4 cup bulk cocoa powder

1 Tbsp honey

Optional addition: 1 tsp vanilla

Directions: Mash banana and avocado together with a fork until smooth with minimal lumps and well combined.

Add in coconut oil, cocoa powder, honey and vanilla. Mix until throoughly combined and develops a smooth, pudding texture.

Natural Grocers